Description

Etsu Japanese Gin:

Etsu is an artisanal gin born from an ancestral recipe. It means “pleasure” in Japanese.

Distilled at the Asahikawa distillery on the northern island of Hokkaido, Etsu gin is distinguished by the balance of the botanicals that compose it and by the purity of the water from the Taisetu mountain. For added strength and character, this gin is distilled with the botanicals after 22 hours of maceration.

Juniper berries, liquorice and angelica roots, coriander seeds but also Japanese yuzu and bitter orange peel blend perfectly in this fresh and round gin. A true ode to Japan, Etsu is ideal for cocktails or with a tonic.

Etsu Japanese Gin presents a crystal-clear appearance and a delicately complex aroma that blends floral and vegetal notes with pronounced citrus accents. On the palate, it is fresh and well-balanced, offering subtle peppery spice alongside a gentle touch of liquorice. The finish is rounded, supple, and silky, leaving a smooth and refined impression that reflects the gin’s Japanese craftsmanship and botanical harmony.

Etsu Japanese Gin Notes To Your Senses:

• APPEARANCE: Crystal clear
• AROMA: Floral and vegetal, with pronounced citrus notes
• TASTE: Fresh and well balanced with pepper notes and a touch of licorice
• FINISH: Rounded, supple, silky
• ABV: 43%