Description
Barrel Craft Spirits Seagrass Rye Whiskey
Barrell Seagrass is an ode to coastal memories, blended to evoke the joy of a day on the beach and an evening listening to the soothing rhythm of waves. Hot sun, brisk air, dry sand, and oceanside vegetation are brought to mind. A ripe and inviting tropical nose and grassy, bright body evolve to a finish as long as the view down the shore on a clear day.
A basket brimming with tropical and orchard fruits lies at the heart of this juicy whiskey, with prominent tones of ripe apricot from the brandy casks. The tropical notes are kept in check by a broad array of spicy and herbaceous rye aromas and complemented by the delicate florals of grassy, Martinique rhum. With a splash of water, the oxidized Madeira notes emerge, candying the fruit and bringing out an earthiness on the palate.
Seagrass presents a pale tawny hue with subtle straw highlights. On the nose, it offers a vibrant bouquet of bright, fruity esters that create a perfume-like quality, featuring notes of honeydew melon, plum, and sun-warmed apricot. Beneath the fruitiness lies the essence of rye, hinted at through a sea-like salinity and herbal touches of tarragon and elderflower. The palate is sweet and juicy, opening with flavors of pear, lychee, and white grapefruit before transitioning into classic rye characteristics—cinnamon, rosemary, fennel seed, and rosehip. Its unctuous texture and sandy tannins are balanced by a delicate astringency typical of Canadian whiskies. The finish is fresh and clean, yet the lingering tannin and astringency sharpen a striking finale of camphor, chalk dust, and scorched earth.
Barrel Craft Spirits Seagrass Rye Whiskey Notes To Your Senses:
- APPEARANCE: A pale tawny with straw highlights
- AROMA: High concentrations of bright, fruity esters lend a perfume-like character to the aroma. Honeydew melon and plum sit alongside a slice of ripe apricot resting out in the sun. The underlying rye is revealed by a sea-like salinity, tarragon, and elderflower
- TASTE: Sweet and juicy, Seagrass opens on pear, lychee, and white grapefruit. Classic rye flavors of cinnamon, rosemary, fennel seed, and rosehip aren’t far behind. Unctuous texture and sandy tannin are complemented by a delicate astringency so common to Canadian whiskeys
- FINISH: Fresh and clean, but the persistent tannin and astringency focus the powerful burst of camphor, chalk dust, and scorched earth
- ABV: 60.1%
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