Description

Creme Yvette Delicieuse Liqueur

For nearly half a century, bartenders around the world have been patiently awaiting the return of Crème Yvette. Enjoyed as an after-dinner digestif and cocktail ingredient, Crème Yvette’s quality, integrity and balanced flavor made it a critical component in a variety of classic cocktails. Finally, you can re-create these storied classics or invent your own new and inspired cocktail expressions.

CRÈME YVETTE is an all-natural blend of four berry fruits—mûre, framboise, cassis, and fraise sauvage— blended with dried violet petals from Provence. Only the finest fruits and violets are selected for the Crème Yvette infusion. Quite simply, we lend the highest degree of care and attention to the integrity of our product. We utilize a vinimatic maceration process; the vinimatic “pressoir” employs a pneumatic press to extract intense, rich flavor from our fruit and botanical blend. As a final touch, we add a touch of honey and orange peel.

Crème Yvette is incredibly well crafted, near Bordeaux, France.