Description
“This whiskey is dstilled by us only, and we are responsible for is richness and fine quality. Its elegant flavor is solely due to original fineness developed with care. There is nothing better in the market.“-
-George Garvin Brown, Founder of Old Forester
A historic recipe, acquired in 1940 by Owsley Brown I, Old Forester Rye features a mash bill of 65% Rye, 20% Malted Barley, and 15% Corn.
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