Description

Domaine du Tracot Morgon La Ballofière Gamay

Rooted in Beaujolais for over eighty years and four generations, Domaine du Tracot embodies a legacy of precision and respect for terroir. Today, Jean-Paul Dubost oversees 29 hectares in Lantignié and additional small parcels across five Beaujolais Crus, crafting wines that express the region’s full spectrum of character. His hands-on, traditional methods and organic philosophy result in wines that are both authentic and deeply reflective of their origin

Winemaking

Harvested manually at slight overripeness, the fruit undergoes traditional vinification with indigenous yeasts to preserve authenticity and complexity. Aging takes place 50% in vats and 50% in barrels, achieving harmony between fruit purity and gentle oak influence. This balance lends the wine both elegance and subtle texture, emblematic of artisanal Beaujolais craftsmanship.

Domaine du Tracot Morgon La Ballofière Gamay features a brilliant and luminous red color, this Morgon shows deep ruby hues and opens with subtle aromas of red fruits, notably cherry and raspberry, accompanied by floral accents of peony and iris. The palate begins with a supple, delicate attack that quickly reveals a structured and balanced core, offering both charm and depth. The finish lingers gracefully, echoing its floral and fruit notes with beautiful persistence.

Domaine du Tracot Morgon La Ballofière Gamay Notes To Your Senses:

• APPEARANCE: Deep ruby
• AROMA: Red fruits, notably cherry and raspberry, accompanied by floral accents of peony and iris
• TASTE: Supple, delicate red fruit that quickly reveals a structured and balanced core
• FINISH: Balanced with lingering floral and fruit notes
• ABV: 13%